Eating Crabs in Ocean City, Maryland

Why Ocean City is famous for crabs…

Ocean City, Maryland is famous for its delicious crabs. It is a popular destination for seafood lovers who come to experience the unique flavors of the Chesapeake Bay Blue Crab. The Blue Crab is a delicacy that can be found in many restaurants and markets throughout the city.

The crabs are caught fresh from local waters (mostly Chesapeake Bay in Maryland and Virginia) and served steamed with Old Bay seasoning, a blend of spices that adds flavor and enhances the natural sweetness of the meat. Many restaurants also offer other crab dishes like crab cakes, crab dip, and soft-shell crabs.

In addition to being delicious, eating crabs in Ocean City also offers a fun social experience. Many restaurants serve them in large quantities on large tables where you and your fellow diners sit elbow-to-elbow while cracking open shells and sharing stories. Whether you’re a seasoned pro or new to crab eating, it’s an unforgettable dining experience that should not be missed when visiting Ocean City.

Types of crabs: Blue, Snow and Soft Shell

When it comes to eating crabs in Ocean City, Maryland, it is essential to know the different types of crabs available. Three popular types of crabs found in this area are Blue Crabs, Snow Crabs, and Soft Shell Crabs.

Blue Crabs are the most commonly eaten crab in Maryland. They have a bright blue shell and are known for their sweet and tender meat. These crabs can be cooked in various ways such as steamed or fried, with steamed being, by far, the most popular.

Snow Crabs have a harder outer shell compared to Blue Crabs but still have delicate meat inside their legs and claws. These crabs are typically served boiled with Old Bay seasoning.

Soft Shell Crabs are unique as they are caught during molting season when they shed their hard outer shell. The soft shell makes them perfect for frying as they can be eaten whole without having to crack open a hard exterior first.

In conclusion, knowing the different types of crabs available in Ocean City can enhance your seafood experience by allowing you to explore new flavors and cooking techniques. Whether you prefer Blue, Snow or Soft Shell Crab, each type offers its own distinct taste that makes it worth trying at least once while visiting this coastal town.

Where to find the best crab restaurants

Ocean City, Maryland is well-known for its delicious crabs and there are plenty of restaurants to choose from. One of the most popular crab houses in Ocean City is the Crab Bag, where you can indulge in steamed crabs, crab cakes, and other seafood dishes. It’s a casual spot that even has some outdoor seating that is perfect for enjoying the warm weather.

Another great option is Higgins Crab House. They serve up some of the freshest seafood in town with generous portions of crabs and shrimp served with Old Bay seasoning. You can also try their famous crab dip or fried oysters.

If you’re looking for a more upscale dining experience, head to The Hobbit Restaurant. While there are no “steamed crabs” here, this fine-dining establishment offers a variety of seafood dishes including their famous jumbo lump crab cakes that are packed with flavor. The ambiance at The Hobbit is cozy and intimate making it perfect for a romantic night out or celebrating a special occasion.

No matter which restaurant you choose in Ocean City, be sure to savor every bite of these delicious crustaceans!

Tips for eating crabs like a local

1. Get your hands dirty: If you want to eat crabs like a local, forget about utensils and get ready to use your hands. Make sure to have plenty of napkins handy, as things will get messy! Crack the claws and legs with a mallet or your fingers and use a crab pick or small fork to extract the meat.

2. Pair it with local beer: In Ocean City, Maryland, there are plenty of local breweries that offer delicious beers that go perfectly with crab. Try pairing your meal with a pint of Dogfish Head’s SeaQuench Ale or Evolution Craft Brewing Co.’s Lot No. 3 IPA for an authentic experience.

3. Don’t forget the Old Bay seasoning: Old Bay is a blend of herbs and spices that is synonymous with Maryland-style seafood dishes. Sprinkle it liberally over your crabs before digging in for an extra burst of flavor. Locals even put it on their French fries!

Link: How to Pick ’em and How to Eat ’em.

Eating crabs like a local in Ocean City involves getting messy, using your hands instead of utensils, pairing it with local beer, and adding Old Bay seasoning for an extra burst of flavor. So next time you’re in town, be sure to hit up one of the many seafood restaurants along the boardwalk and enjoy this iconic Maryland delicacy like a true native!

Other seafood options in Ocean City

While crabs may be one of the most popular seafood options in Ocean City, there are many other delicious choices for visitors to try. For a lighter option, consider trying some of the fresh fish available in local restaurants. From flounder to tuna, there are many varieties of seafood that can be grilled or blackened to perfection. And for those who prefer shellfish, clams and oysters are also abundant in the area.

Another popular seafood dish in Ocean City is shrimp. Whether served as a cocktail or fried with Old Bay seasoning, shrimp is a tasty option for those who want something different from crabs. And don’t forget about scallops! These tender morsels can be pan-seared or grilled and make for an excellent appetizer or main course.

Overall, while crabs may be king in Ocean City, there are plenty of other seafood options to explore during your visit. So next time you’re looking for something new to try on your plate by the beach, consider branching out and giving one of these dishes a try!

Conclusion: Savoring the taste of Ocean City’s crabs

In conclusion, savoring the taste of Ocean City’s crabs is a culinary experience like no other. The unique blend of Old Bay seasoning, vinegar, and butter enhances the natural sweetness of the crab meat, making it a delicacy that locals and tourists alike crave. Whether you prefer steamed or fried crabs, there are several restaurants along or near the boardwalk that offer this beloved dish.

Aside from its delectable taste, eating crabs in Ocean City also offers a social aspect as it is often served family-style on newspaper-covered tables where everyone can gather around to crack open shells and share stories. It’s not uncommon for diners to make new acquaintances while indulging in their favorite seafood dish.

Overall, savoring the taste of Ocean City’s crabs is a must-try experience for any seafood lover visiting Maryland. From the savory flavors to the communal atmosphere, it’s an unforgettable dining experience that will leave you wanting more. So come hungry and ready to embrace all that this iconic Maryland fare has to offer!

Stay on the Boardwalk in Ocean City

Staying on “the Boards” is a fun, exciting and relaxing thing to do.

Ocean City, Maryland is a popular summer vacation destination, and staying on the boardwalk is an experience like no other. The boardwalk stretches for nearly three miles along the beach and offers a perfect blend of fun, relaxation, and adventure.

Ocean City Boardwalk Arch
The Boardwalk “Arch” greets people as they enter town from Route 50.

Visitors can take a leisurely stroll along the wooden planks, soaking in the sights, sounds, and smells of the ocean. They can indulge in a variety of tasty treats, such as famous Thrasher’s French Fries, saltwater taffy, and funnel cakes. There are also numerous shops and souvenir stands, where visitors can find unique items to take back home as memories of their trip.

fries do not judge you
Boardwalk French Fries do not judge you.

For those seeking thrills, the boardwalk has plenty of exciting attractions. There are thrilling amusement park rides, like the iconic Roller Coaster and the towering Ferris Wheel, providing panoramic views of the city. Visitors can also try their luck at one of the many games of skill and chance, such as skee-ball, ring toss, and whack-a-mole.

For a more relaxing experience, visitors can rent a beach chair and umbrella and enjoy a day lounging on the soft sand and soaking up the sun. They can also rent bicycles and explore the surrounding areas, taking in the sights of this charming coastal town.

In the evening, the boardwalk transforms into a lively entertainment hub, with street performers, live music, and firework displays lighting up the sky. Visitors can grab a bite to eat at one of the many seaside restaurants and enjoy the ocean breeze while dining.

Overall, staying on the boardwalk in Ocean City, Maryland promises a summer vacation filled with fun, excitement, and relaxation.


Fenwick Island Lighthouse

The Fenwick Island Light began protecting mariners on August 1, 1859.

Fenwick Island Lighthouse began protecting mariners on August 1, 1859. The Fenwick shoals that extend more than 5 miles out from the Delaware coast were a hazard to shipping; which prompted the building of this beacon of safety.

Fenwick Island Lighthouse in the Early Morning Sun
Click the image to browse wall art with this photograph.

The only reason this might be considered in the “day-trip” category in this website is that the Fenwick Island Light is located in Delaware. However, it couldn’t be much closer to the Town of Ocean City – the sidewalk in front of the lighthouse is in Maryland. The location of the lighthouse is unique. It was built on the eastern edge of the Mason-Dixon Line – the border between Delaware and Maryland. The stone marker (above) at the “end of the line,” has the south side of the marker inscribed with the coat of arms of the Calvert family and the north side with the coat of arms of the Penn family. The Maryland side is shown in the photo. Remember, the lighthouse, itself, is actually in the State of Delaware and the Town of Fenwick Island.


The two informational plaques pictures below are found on the grounds of the lighthouse.

Fenwick Island Lighthouse Marker

The Fenwick Island Lighthouse
Erected 1858
In operation from 1859 to 1978
as an official aid to navigation
Transferred to Delaware, 1981
Restored, 1982 – 1983, by The Friends of
the Fenwick Island Lighthouse under the
leadership of W. Paul Pepper, President
With the assistance of:
The State of Delaware
The Fenwick Island Women’s Club
Senator Richard S. Cordrey
Richard B. Carter
Randy Murray
Earl R. Strausbaugh
John Cziraki, Steeplejack
Oliver Cropper, Vice-President
Herla Lobo, Treasurer
Claire Pritchett, Secretary
 A.D. 1983


FENWICK ISLAND LIGHTHOUSE (historical plaque)

The Fenwick Island Lighthouse was listed with the National Register of Historic Places by the Department of the Interior in 1979 in recognition of its significance to the rich maritime history of Delaware.

In 1852, responding to pressure to improve the lighthouse service, Congress established a nine member Lighthouse board. The Board was responsible for putting Fenwick Island Lighthouse in service in 1858 with the latest lighthouse technology to warn ships of the dangerous Fenwick Shoals. The Bureau of Lighthouses replaced the Board in 1910 and ran the service until 1931 when it was turned over to the US Coast Guard.

On September 12, 1981, after the Coast Guard decommissioned the Fenwick Island Lighthouse, the ownership was transferred to the State of Delaware. The management of the lighthouse was then immediately turned over to the private non-profit Friends of the Fenwick Island Lighthouse.

THE FRIENDS OF THE FENWICK ISLAND LIGHTHOUSE is open to all and depends on dues and contributions to manage and maintain this significant cultural resource. Your participation is welcome.


Looking Upward at the Interior Spiral Staircase.
Click the image to browse wall art with this photograph.
Simulated Charcoal Sketch of the Fenwick Island Lighthouse

Link to a niche website: Fenwick Island Lighthouse